Dried Noodles

Bazhencui Aroma Ramen | A Bowl of Thoughtfully Crafted Wellness Noodles

Bazhencui Aroma Ramen is made with a carefully selected blend of traditional Chinese wellness botanicals, inspired by the philosophy of food as nourishment. With a clean, natural formula and no added chemical ingredients, it preserves the authentic aroma and goodness of each raw material.

The noodles are springy and smooth, paired with a mellow, fragrant broth that is light yet satisfying. It delivers comfort and nourishment in every bite, meeting the needs of modern consumers who value both taste and healthy eating.

Whether for a busy workday or a moment when you simply want a bowl you can trust, Bazhencui Aroma Ramen offers gentle nourishment with real substance.

Naturally flavored · Wellness-inspired recipe · Eat with confidence

• Thick, chewy udon crafted from premium wheat and slow-ground flour, offering a satisfying bounce in every bite. Perfect for hot broths or stir-fries, these noodles stay firm even in simmering soups—ideal for cozy family dinners or bustling ramen shop nights.
• Storage method: Store at room temperature away from light.
• Shelf life: 2 years.
• Certification: HACCP

• Nutty, aromatic soba made with stone-milled buckwheat from pristine fields. Quick-cooking yet resilient, they shine in cold salads, tempura pairings, or as a zen-inspired lunchbox staple.
• Storage method: Store at room temperature away from light.
• Shelf life: 2 years.
• Certification: HACCP

• Golden, slightly sweet noodles with a springy texture, milled from sun-kissed corn. Ready to jazz up creamy sauces, chili bowls, or summer salads. A rustic twist for modern kitchens.
• Storage method: Store at room temperature away from light.
• Shelf life: 2 years.
• Certification: HACCP